Good Evening All.

Finally!  After 3 long weeks, I can reveal the Shoe Box with Designer Shoe Cake.
The cake was Red Velvet with a Cream Cheese filling.  The box was made out of Fondant, each section hardened for about a week, and than painstakingly measured and put together with fingers crossed!  I did break one section, but luckily I had made an extra piece, so used the extra piece instead.  The lid was Polystyrene, covered in plastic, and than in Fondant (Was easier to put the shoe on, and easy for the client to take off when she wanted to cut the cake).  The shoe was handmade (No molds in sight!) All done in Fondant and a lot of prayer.  Took almost 3 weeks to do the shoe.


So VIOLA! Hope you all like the shoe.

Along with the cake came 24 little cupcakes. The pictures for those are on my Gallery page, so please all go and have a look.
Until next time, have fun
Mandy-Jane